Monique Truong
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A novel of Paris in the 1930s from the eyes of the Vietnamese cook employed by Gertrude Stein and Alice B. Toklas, by the author of The Sweetest Fruits.
Viewing his famous mesdames and their entourage from the kitchen of their rue de Fleurus home, Binh observes their domestic entanglements while seeking his own place in the world. In a mesmerizing tale of yearning and betrayal, Monique Truong explores Paris from the salons
...Author
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Booklist calls author Monique Truong a "gifted storyteller." Here Truong pens a mesmerizing tale starring Linda Hammerick, a woman with a truly unique gift-the ability to experience words through taste. The word "disappoint" always leaves a bad taste in Linda's mouth, like burnt toast. And this taste is particularly powerful around her family. Yet when a tragedy occurs, Linda has no choice but to return home to North Carolina.
Author
Description
From Monique Truong, winner of the John Dos Passos Prize for Literature, comes “a sublime, many-voiced novel of voyage and reinvention” (Anthony Marra)
"[Truong] imagines the extraordinary lives of three women who loved an extraordinary man [and] creates distinct, engaging voices for these women" (Kirkus Reviews)
A Greek woman tells of how she willed herself out of her father's cloistered house, married...
"[Truong] imagines the extraordinary lives of three women who loved an extraordinary man [and] creates distinct, engaging voices for these women" (Kirkus Reviews)
A Greek woman tells of how she willed herself out of her father's cloistered house, married...