Ugly Pie
(Book)
Author
Contributors
Published
Boston, MA : Harcourt Children's Books, [2010]., , ©2010.
Physical Desc
32 unnumbered pages : color illustrations ; 26 cm
Status
Okemos - Easy Books
JE Wheeler
1 available
JE Wheeler
1 available
South Lansing - Easy Books
JE Wheeler
1 available
JE Wheeler
1 available
Webberville - Easy Books
JE Wheeler
1 available
JE Wheeler
1 available
Description
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Also in this Series
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Copies
Location | Call Number | Status |
---|---|---|
Okemos - Easy Books | JE Wheeler | Available |
South Lansing - Easy Books | JE Wheeler | Available |
Webberville - Easy Books | JE Wheeler | Available |
More Details
Published
Boston, MA : Harcourt Children's Books, [2010]., , ©2010.
Format
Book
Language
English
Accelerated Reader
LG
Level 3, 1 Points
Level 3, 1 Points
Lexile code
AD
Lexile measure
600
Notes
Citation/References
School Library Journal, July 2010
Citation/References
Publisher's Weekly, July 2010
Citation/References
Booklist, July 2010
Citation/References
Horn Book, July 2010
Citation/References
Kirkus Review, June 2010
Description
After baking a scrumptious ugly pie, made from unwanted ingredients donated by his neighbors, Ol' Bear invites everyone over for a slice. Includes pie recipe.
Target Audience
Grades K-3.
Target Audience
AD600L,Lexile
Citations
APA Citation, 7th Edition (style guide)
Wheeler, L., & Solomon, H. (2010). Ugly Pie . Harcourt Children's Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Wheeler, Lisa, 1963- and Heather. Solomon. 2010. Ugly Pie. Harcourt Children's Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Wheeler, Lisa, 1963- and Heather. Solomon. Ugly Pie Harcourt Children's Books, 2010.
MLA Citation, 9th Edition (style guide)Wheeler, Lisa, and Heather Solomon. Ugly Pie Harcourt Children's Books, 2010.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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