A chef's life. Season 2
(DVD)
Contributors
Hill, Cynthia, 1970- director,
Howard, Vivian 1978- participant,
Knight, Ben participant.
Miller, Rex (Cinematographer), director of photography.
Vickers, Thomas, editor.
Howard, Vivian 1978- participant,
Knight, Ben participant.
Miller, Rex (Cinematographer), director of photography.
Vickers, Thomas, editor.
Published
[Arlington, Virginia] : PBS, 2014.
Physical Desc
2 videodiscs (approximately 7 hr.) : sound, color ; 4 3/4 in.
Status
Holt - DVDs
DVD 641.5092 Chefs
1 available
DVD 641.5092 Chefs
1 available
Description
Loading Description...
Also in this Series
Checking series information...
Copies
| Location | Call Number | Status |
|---|---|---|
| Holt - DVDs | DVD 641.5092 Chefs | Available |
Subjects
LC Subjects
Agriculture -- North Carolina.
Biographical television programs.
Celebrity chefs -- United States -- Biography.
Cooking -- North Carolina.
Cooking, American -- Southern style.
Cooks -- United States -- Biography.
Educational films
Howard, Vivian -- (Vivian S.), -- 1978-
Local foods.
Locavores.
Restaurants -- North Carolina.
Sustainable agriculture.
Television cooking shows.
Television series.
Biographical television programs.
Celebrity chefs -- United States -- Biography.
Cooking -- North Carolina.
Cooking, American -- Southern style.
Cooks -- United States -- Biography.
Educational films
Howard, Vivian -- (Vivian S.), -- 1978-
Local foods.
Locavores.
Restaurants -- North Carolina.
Sustainable agriculture.
Television cooking shows.
Television series.
More Details
Published
[Arlington, Virginia] : PBS, 2014.
Format
DVD
Language
English
UPC
841887022927
Notes
General Note
Documentary.
General Note
Originally produced as episodes of the television series: A chef's life.
General Note
"Explore the South, one ingredient at a time with Chef Vivian Howard"--Container.
Creation/Production Credits
Director of photography, Rex Miller ; editor, Tom Vickers ; original score, Chuck Johnson.
Participants/Performers
Featuring: Chef Vivian Howard & Ben Knight ; staff of Chef & the Farmer ; and the Howard family.
Description
Season two hits the road with a new roster of Southern ingredients. Vivian and Ben open a second restaurant, plant heirloom apple trees, go pier fishing, hunt ramps and pick up pecans. We'll tag along as Vivian prepares something special for 400 food writers and chefs down in the Delta, fixes holiday meals to meet her family's high standards, and returns to New York City to cook the meal of her career at the James Beard House.
Target Audience
Not MPAA rated.
System Details
DVD; NTSC; widescreen presentation; stereo.
Language
English dialogue ; Subtitles for the deaf and hard of hearing (SDH).
Citations
APA Citation, 7th Edition (style guide)
Hill, C., Howard, V. 1., Knight, B., Miller, R. (., Vickers, T., & Johnson, C. (. (2014). A chef's life . PBS.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Cynthia Hill et al.. 2014. A Chef's Life. PBS.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Cynthia Hill et al.. A Chef's Life PBS, 2014.
MLA Citation, 9th Edition (style guide)Hill, Cynthia, et al. A Chef's Life PBS, 2014.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Loading Staff View.