Essential Chinese Cooking : Authentic Chinese Recipes, Broken Down into Easy Techniques
(Book)

Book Cover
Average Rating
Author
Pang, Jeremy.
Published
[Publication information not identified], 2016.
Physical Desc
159 pages : color illustrations ; 26 cm
Status
On Shelf
Okemos - Non-Fiction
641.5951 Pang
1 available

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Copies

LocationCall NumberStatus
Okemos - Non-Fiction641.5951 PangAvailable

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Subjects

LC Subjects
Cookbooks.
Cooking, Chinese.
Wok cooking.

More Details

Published
[Publication information not identified], 2016.
Format
Book
Language
Unknown

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Citations

APA Citation, 7th Edition (style guide)

Pang, J. (2016). Essential Chinese Cooking: Authentic Chinese Recipes, Broken Down into Easy Techniques .

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Pang, Jeremy. 2016. Essential Chinese Cooking: Authentic Chinese Recipes, Broken Down Into Easy Techniques. .

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Pang, Jeremy. Essential Chinese Cooking: Authentic Chinese Recipes, Broken Down Into Easy Techniques , 2016.

MLA Citation, 9th Edition (style guide)

Pang, Jeremy. Essential Chinese Cooking: Authentic Chinese Recipes, Broken Down Into Easy Techniques 2016.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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