The great British baking show. Season 5
(DVD)

Book Cover
Average Rating
Contributors
Giedroyc, Mel, 1968- host.
Perkins, Sue, 1969- host.
Tankard, Scott, television director.
Berry, Mary, 1935- on-screen participant.
Hollywood, Paul, on-screen participant.
Published
[United States] : PBS, [2018].
Physical Desc
3 videodiscs (approximately 550 min.) : sound, color ; 4 3/4 in.
Status
Aurelius - DVDs
DVD 641.71079 Great
1 available
Stockbridge - DVDs
DVD 641.71079 Great
1 available

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Copies

LocationCall NumberStatusDue Date
Aurelius - DVDsDVD 641.71079 GreatAvailable
Haslett - DVDsDVD 641.71079 GreatChecked OutJune 4, 2024
Stockbridge - DVDsDVD 641.71079 GreatAvailable

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More Details

Published
[United States] : PBS, [2018].
Format
DVD
Language
English
UPC
841887037013

Notes

General Note
Wide screen.
General Note
Originally broadcast as single episodes of a television program.
Participants/Performers
Judges, Mary Berry, Paul Hollywood ; Hosts, Mel Giedroyc, Sue Perkins.
Description
Judges Mary Berry and Paul Hollywood devise a new season of baking challenges. Watch the trials and tribulations of passionate amateur bakers striving to be named the U.K.2s best, tackling a different and more difficult technical skill each week.
Target Audience
TV rating: TV-PG.
System Details
DVD.
Language
English audio.

Citations

APA Citation, 7th Edition (style guide)

Giedroyc, M., Perkins, S., Tankard, S., Berry, M., & Hollywood, P. (2018). The great British baking show . PBS.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Mel Giedroyc et al.. 2018. The Great British Baking Show. PBS.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Mel Giedroyc et al.. The Great British Baking Show PBS, 2018.

MLA Citation, 9th Edition (style guide)

Giedroyc, Mel, et al. The Great British Baking Show PBS, 2018.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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