My first popsicle : an anthology of food and feelings
(Book)

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Published
[New York] : Penguin Books, [2022].
Physical Desc
272 pages ; 21 cm
Status
Downtown Lansing - 2nd Floor-Non-Fiction
641.092 My
1 available
Okemos - Non-Fiction
641.092 My
1 available
South Lansing - Non-Fiction
641.092 My
1 available

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LocationCall NumberStatus
Downtown Lansing - 2nd Floor-Non-Fiction641.092 MyAvailable
Okemos - Non-Fiction641.092 MyAvailable
South Lansing - Non-Fiction641.092 MyAvailable

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Published
[New York] : Penguin Books, [2022].
Format
Book
Language
English

Notes

Description
"From a spectrum of talented authors, a collection of essays on food, and its entwinement with our emotions and our lives. Of all the essentials for survival: oxygen, water, sleep, and food, only food is a vast treasure trove of memory and of sensory experience. Food is a portal to culture, to times past, to disgust, to comfort, to love: no matter one's feelings about a particular dish, they are hardly ever neutral. In MY FIRST POPSICLE, Zosia Mamet has curated some of the most prominent voices in art and media to tackle the topic of food in its elegance, its profundity, and its incidental charm. With contributions from Stephanie Danler on vinaigrette and starting over, Anita Lo on the cultural responsibility of dumplings, Tony Hale on his obsession with desserts at chain restaurants, Patti LuPone on childhood memories of seeking out shellfish, Gabourey Sidibe on her connections with her father and the Senegalese dish Poullet Yassa, Andrew Rannells on his nostalgia for Jell-O Cake, Sloane Crosley on the pesto that got her through the early months of the pandemic, Michelle Buteau on her love for all things pasta, Jia Tolentino on the chicken dish she makes to escape reality, and more, MY FIRST POPSICLE is as much an ode to food and emotion as it is to life. After all, the two are inseparable"--Provided by publisher.

Citations

APA Citation, 7th Edition (style guide)

Mamet, Z. (2022). My first popsicle: an anthology of food and feelings . Penguin Books.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Mamet, Zosia, 1988-. 2022. My First Popsicle: An Anthology of Food and Feelings. Penguin Books.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Mamet, Zosia, 1988-. My First Popsicle: An Anthology of Food and Feelings Penguin Books, 2022.

MLA Citation, 9th Edition (style guide)

Mamet, Zosia. My First Popsicle: An Anthology of Food and Feelings Penguin Books, 2022.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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