Catalog Search Results
Author
Description
"This novel, written in the form of a memoir, follows the members of a search committee as they seek a new pastor for their church congregation. The narrator is a restaurant-review writer; meals at local restaurants and in committee members' homes occur in the course of the story. Recipes for twenty-five of the dishes are included"--Provided by publisher.
Author
Series
Description
Perfect for fans of Joanne Fluke and Leslie Meier, national bestseller Lucy Burdette's eighth Key West Food Critic mystery sees the return of fan-favorite food critic Hayley Snow, who must once again get to the bottom of a bitter murder.
When a killer strikes just before flan time, beloved food critic Hayley Snow is forced to sniff out the killer before someone else bites the dust.
Hayley Snow, fiery food critic for Key Zest...
When a killer strikes just before flan time, beloved food critic Hayley Snow is forced to sniff out the killer before someone else bites the dust.
Hayley Snow, fiery food critic for Key Zest...
Author
Description
NEW YORK TIMES BESTSELLER • In this beloved memoir from the author of Tender at the Bone, “Reichl writes with gusto, and her story has all the ingredients of a modern fairy tale: hard work, weird food, and endless curiosity” (The New Yorker).
“[Comfort Me with Apples] reminds you of a really great meal, well balanced and well seasoned, leaving you satisfied and wanting...
“[Comfort Me with Apples] reminds you of a really great meal, well balanced and well seasoned, leaving you satisfied and wanting...
Author
Series
Description
"Samantha Barnes was always a foodie. And when the CIA (that’s the Culinary Institute of America) came calling, she happily traded in Cape Cod for the Big Apple. But then the rising young chef’s clash with another chef (her ex!) boils over and goes viral. So when Sam inherits a house on the Cape and lands a job writing restaurant reviews, it seems like the perfect pairing. What could go wrong? Well, as it turns out, a lot. The dilapidated house...
Author
Description
Food critic Hayley Snow and her pal Miss Gloria are overjoyed to welcome Violet and Bettina Booth, aka the Scottish Scone Sisters, to Key West. The sisters will host The UK Bakes!—Key West Edition. But the same day they arrive, the bed-and-breakfast the sisters are staying in gets torched. The contest begins the next morning featuring three local bakers. One is the inn owner’s wife, Rayna, who is not only the most talented chef of the group but...
Author
Description
"Noted chef and James Beard Award-winning essayist Lisa Donovan helped establish some of the South’s most important kitchens, and her pastry work is at the forefront of a resurgence in traditional desserts. Yet Donovan struggled to make a living in an industry where male chefs built successful careers on the stories, recipes, and culinary heritage passed down from generations of female cooks and cooks of color. At one of her career peaks, she made...
Author
Series
Description
Every year, Key West's week long Mardi Gras–style festival has tourists and locals alike lining up for costumed revelry and delicious eats. Key Zest magazine has assigned Hayley to write a piece on the fest's grab-and-go food, so she's planning on hitting up the mobile eateries while checking out the party preparations. Hayley's office mate, Danielle, recently elected Queen of Fantasy Fest, is also buzzing between festivities and fundraisers. But...
Author
Series
Description
"Southern California is where dreams come true--or so Scarlett Gardner thought. When she moved there and opened the Palm Trees and Page Turners bookshop, she thought her boyfriend and business partner would be part of the story. When he leaves her for a better job, Scarlett finds herself struggling to keep her new business afloat. That's not the only thing she has to worry about--she discovers something underneath the pier by her bookshop that she...
Author
Series
Description
Welcome to Bar Harbor, Maine, one of New England's most idyllic coastal towns. But as new food writer Hayley Powell is about to find out, the occasional murder can take a bite out of seaside bliss...
Single mom Hayley Powell is barely keeping her leaking roof over her head when her boss at the Island Times gives her a new assignment--taking over the paper's food column. Hayley's not sure she has the chops--she's an office manager, not a writer,...
Author
Series
Description
"Hayley Snow looks forward to reviewing For Goodness Sake, a new floating restaurant that promises a fresh take on Japanese delicacies like flambéed grouper with locally sourced seaweed. But nearby land-based restaurateurs would rather see their buoyant competition sink. Sent to a City Commission meeting to cover the controversy, Hayley witnesses another uproar. The quirky performers of the daily Sunset Celebration are struggling to hold onto their...
Author
Series
Description
"Food critic and blogger Tiffany Austin has the best job in the world: she gets to eat for a living. At least, she hopes she has a job. Her trial period at Southern Style magazine is up – and rumors are swirling that management are making a choice between Tiffany and a rival columnist: the ambitious Jenny Lee Plumm. Former chef Tiffany knows she has a battle on her hands . . . but she didn’t realise it was to the death! When her rival’s body...
13) A deadly feast
Author
Series
Description
Thanksgiving is nearly here, and Key West food critic Hayley Snow has just one more assignment to put to bed for Key Zest magazine before she gets to celebrate with her family and her police officer fiancé, Nathan Bransford. Then, just days later, wedding bells will ring―if death doesn’t toll first. The sweet potatoes and stuffing will have to wait when Hayley picks up a distraught phone call from her friend, Analise Smith. On the last stop...
Author
Series
Description
"When a fierce rivalry between key lime pie bakers leads to a pastry chef’s murder, food critic Hayley Snow is fit to be pied. During the week between Christmas and New Year’s, the year-round population of Key West, Florida, faces a tsunami of tourists and snowbirds. It doesn’t help that outrageously wealthy key lime pie aficionado David Sloan has persuaded the city to host his pie-baking contest. Every pie purveyor on the island is out to...
Author
Series
Description
"Key Zest food critic Hayley Snow and her groom, police detective Nathan Bransford, chose Scotland for their long-delayed honeymoon, hoping to sightsee and enjoy some prize-winning scones. But their romantic duo swells to a crowd when they’re joined by Nathan’s family as well as octogenarian Miss Gloria. Nathan’s sister Vera takes the women on a whirlwind tour of some of Scotland’s iconic mystic places as research for a looming book project....
Author
Series
Description
"The Bon-Appetempting Pizza Bake-Off has the small town of Branson, Georgia buzzing. Not least its organizer, Southern Style’s food critic and blogger Tiffany Austin. But right before the finals one of the celebrity judges falls ill, and to Tiffany’s horror the magazine replaces him with none other than handsome TV star and restaurateur Bartholomew Driscoll. Tiffany once gave his restaurant a poor review, and she’s convinced he’s only accepted...
Author
Series
Description
"Food and cocktails columnist Hayley Powell doesn’t know what to believe when Lydia Partridge, the put-together owner of gourmet Bar Harbor Ice Cream, suddenly reveals fears that her husband may be having an affair. There’s no other way to explain why Jamie, a respected professor, was spotted in a remote part of town with a much younger woman. But instead of learning the truth about the secret meeting, Lydia opens her freezer truck to find another...
Author
Description
"When journalist Annabelle Tometich picks up the phone one June morning, she isn’t expecting a collect call from an inmate at the Lee County Jail. And when she accepts, she certainly isn’t prepared to hear her mother’s voice on the other end of the line. However, explaining the situation to her younger siblings afterwards was easy; all she had to say was, 'Mom shot at some guy. He was messing with her mangoes.' They immediately understood. Answering...
Didn't find it?
Can't find what you are looking for? Try our Purchase Suggestion Service. Suggest a Purchase