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Author
Description
"In his fifth work of nonfiction, Mark Kurlansky turns his attention to a common household item with a long and intriguing history: salt. The only rock we eat, salt has shaped civilization from the very beginning, and its story is a glittering, often surprising part of the history of humankind. A substance so valuable it served as currency, salt has influenced the establishment of trade routes and cities, provoked and financed wars, secured empires,...
Author
Description
"Fly fishing, historian Mark Kurlansky has found, is a battle of wits, fly fisher vs. fish - and the fly fisher does not always (or often) win. The targets - salmon, trout, and char; and for some, bass, tarpon, tuna, bonefish, and even marlin - are highly intelligent, wily, strong, and athletic animals. The allure, Kurlansky learns, is that fly fishing makes catching a fish as difficult as possible. There is an art, too, in the crafting of flies....
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