Soul food junkies : a film about family, food & tradition
(eVideo)
Contributors
Published
[San Francisco, California, USA] : Kanopy Streaming, 2014.
Physical Desc
1 online resource (1 video file, 64 min.)
Status
Description
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More Details
Format
eVideo
Language
English
Notes
Creation/Production Credits
Producer, writer, director, Byron Hurt ; editor, Sonia Gonzá́lez-Martínez ; music, Kathryn Bostic.
Participants/Performers
Interviewees: Queen Afua, Will Allen, Christopher Barnes, Miguel Brito, Norma Jean Darden, Michaela Angela Davis, Lolis Eric Elie, Dr. Rodney Ellis, MD, Roderick Ephram, Cassandra Gaines, Dick Gregory, Dr. Jessica B. Harris, Dr. Marc Lamont Hill, Frances Hurt, Jackie Hurt, Taundra Hurt, Mary Hurt, Tony Hurt, Steven Jackson, Portia Jones, Attorney Chokwe Lumumba, Donnie Northern, Vonda McPherson, Dr. Leslie Burl McLemore, Frank Mentesana, Minister Abdul Hafeez Muhammad, Jenga Mwendo, Dr. Frederick Douglass Oie, Ms. Peaches, Sonia Sanchez, Dr. Leni Sorenson, Bryant Terry, Marcia Weaver, Dr. Rani Whitfield, MD, Sherry Whitfield, Baye Wilson, Kolu Zigbi.
Date/Time and Place of Event
Originally produced by Media Education Foundation in 2012.
Description
Award-winning filmmaker Byron Hurt offers a fascinating exploration of the soul food tradition, its relevance to black cultural identity, and its continuing popularity despite the known dangers of high-fat, high-calorie diets. Inspired by his father's lifelong love affair with soul food even in the face of a life-threatening health crisis, Hurt discovers that the relationship between African-Americans and dishes like ribs, grits, and fried chicken is deep-rooted and culturally based. At the same time, he moves beyond matters of culture and individual taste to show how the economics of the food industry have combined with socioeconomic conditions in predominantly black neighborhoods to dramatically limit food choices. The result is an absorbing and ultimately inspiring look at the cultural politics of food and the complex interplay between identity, taste, power, and health. Features soul food cooks, historians, doctors, and food justice movement activists who are challenging the food industry, creating sustainable gardens, and advocating for better supermarkets, more farmers' markets, and healthier takes on soul food.
Target Audience
Grade 9+
Target Audience
Higher education.
System Details
Mode of access: World Wide Web.
Citations
APA Citation, 7th Edition (style guide)
Hurt, B., & Bostic, K. (2014). Soul food junkies: a film about family, food & tradition . Kanopy Streaming.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Hurt, Byron, 1970- and Kathryn. Bostic. 2014. Soul Food Junkies: A Film About Family, Food & Tradition. Kanopy Streaming.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Hurt, Byron, 1970- and Kathryn. Bostic. Soul Food Junkies: A Film About Family, Food & Tradition Kanopy Streaming, 2014.
MLA Citation, 9th Edition (style guide)Hurt, Byron, and Kathryn Bostic. Soul Food Junkies: A Film About Family, Food & Tradition Kanopy Streaming, 2014.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Grouped Work ID
7116addd-af40-a91a-2c86-52fe37b4e6b6-eng
Grouping Information
| Grouped Work ID | 7116addd-af40-a91a-2c86-52fe37b4e6b6-eng |
|---|---|
| Full title | soul food junkies a film about family food and tradition |
| Author | kanopy |
| Grouping Category | movie |
| Last Update | 2023-07-03 15:51:49PM |
| Last Indexed | 2024-05-21 03:41:01AM |
Book Cover Information
| Image Source | sideload |
|---|---|
| First Loaded | Dec 23, 2023 |
| Last Used | May 5, 2024 |
Marc Record
| First Detected | Feb 09, 2023 08:51:01 AM |
|---|---|
| Last File Modification Time | Jul 03, 2023 03:52:16 PM |
MARC Record
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| 508 | |a Producer, writer, director, Byron Hurt ; editor, Sonia Gonzá́lez-Martínez ; music, Kathryn Bostic. | ||
| 511 | 0 | |a Interviewees: Queen Afua, Will Allen, Christopher Barnes, Miguel Brito, Norma Jean Darden, Michaela Angela Davis, Lolis Eric Elie, Dr. Rodney Ellis, MD, Roderick Ephram, Cassandra Gaines, Dick Gregory, Dr. Jessica B. Harris, Dr. Marc Lamont Hill, Frances Hurt, Jackie Hurt, Taundra Hurt, Mary Hurt, Tony Hurt, Steven Jackson, Portia Jones, Attorney Chokwe Lumumba, Donnie Northern, Vonda McPherson, Dr. Leslie Burl McLemore, Frank Mentesana, Minister Abdul Hafeez Muhammad, Jenga Mwendo, Dr. Frederick Douglass Oie, Ms. Peaches, Sonia Sanchez, Dr. Leni Sorenson, Bryant Terry, Marcia Weaver, Dr. Rani Whitfield, MD, Sherry Whitfield, Baye Wilson, Kolu Zigbi. | |
| 518 | |a Originally produced by Media Education Foundation in 2012. | ||
| 520 | |a Award-winning filmmaker Byron Hurt offers a fascinating exploration of the soul food tradition, its relevance to black cultural identity, and its continuing popularity despite the known dangers of high-fat, high-calorie diets. Inspired by his father's lifelong love affair with soul food even in the face of a life-threatening health crisis, Hurt discovers that the relationship between African-Americans and dishes like ribs, grits, and fried chicken is deep-rooted and culturally based. At the same time, he moves beyond matters of culture and individual taste to show how the economics of the food industry have combined with socioeconomic conditions in predominantly black neighborhoods to dramatically limit food choices. The result is an absorbing and ultimately inspiring look at the cultural politics of food and the complex interplay between identity, taste, power, and health. Features soul food cooks, historians, doctors, and food justice movement activists who are challenging the food industry, creating sustainable gardens, and advocating for better supermarkets, more farmers' markets, and healthier takes on soul food. | ||
| 521 | |a Grade 9+ | ||
| 521 | |a Higher education. | ||
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