Noodle shop mysteries
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"The last place Lana Lee thought she would ever end up is back at her family’s restaurant. But after a brutal break-up and a dramatic workplace walk-out, she figures that helping wait tables is her best option for putting her life back together. Even if that means having to put up with her mother, who is dead-set on finding her a husband. Lana’s love life soon becomes yesterday’s news once the restaurant’s property manager, Mr. Feng, turns...
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Welcome back to Ho-Lee Noodle House, where you can get fantastic take-out...unless you get taken out first.
Dim Sum of All Fears is the second book in a delicious new cozy series.
Lana Lee is a dutiful daughter, waiting tables at her family's Chinese restaurant even though she'd rather be doing just about anything else. Then, just when she has a chance for a "real" job, her parents take off to Taiwan, leaving Lana in charge.
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"Lana Lee's stake in her family's Chinese restaurant is higher than ever now that she's been made manager. So when she enters Ho-Lee into Cleveland's Best Noodle Contest, Lana makes it her business to win--at all costs. But when a local food critic receives a threatening note in a fortune cookie and is later found dead, face-down in a bowl of lo mein, all bets are off... Now, along with her sweet-and-sour boyfriend Detective Adam Trudeau, Lana decides...
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In the fourth in Vivien Chien's Noodle Shop delicious mystery series, Ho-Lee Noodle House is ready to take the Cleveland night market by storm—until a brand-new food venue literally explodes onto the scene.
Lana Lee is all smiles when the first evening of Cleveland's Asian Night Market kicks off the summer. The weekly festival is always good for business, packed with locals and tourists, and this year, some stiff new food-truck
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"It was supposed to be a fancy, intimate dinner party by the pool. Instead, Lana Lee's first-ever catering event turns into full-course madness when a domestic worker is found dead. Is the party's host Donna Feng, the sweet-and-sour owner of the Asia Village shopping plaza where Ho-Lee is situated, somehow to blame? That's when Lana--whose plate is already plenty full with running the restaurant, pleasing her often-disapproving mother, and fretting...
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"Lana Lee's plate is already plenty full. Running her family's Chinese restaurant in Cleveland's Asia Village is challenging on the best of days. But just when Lana thinks she might be able to catch her breath before the weekend, Lana witnesses a car accident in the parking lot. And now she has no choice but to get involved. June Yi, of Yi's Tea and Bakery, is a serious businesswoman well-known for her heartlessness. But June meets her match when...
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"Lana Lee runs her family’s Chinese restaurant in Cleveland’s Asia Village like nobody’s business. When it comes to actual cooking, however, she’s known to be about a step up from boiling rice. So Lana decides to go to culinary school on the sly—and prove that she has what it takes in the kitchen after all. But when course instructor Margo Chan turns up dead after class, Lana suddenly finds herself on the case, frying pan in hand. Since...
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"When Lana Lee's best friend, Megan Riley, asks her to help host a speed dating contest at Ho-Lee Noodle House, she doesn't see the harm in lending a hand. The night goes better than anticipated, and both Lana and Megan are beyond thrilled with the results. But before they can break out the champagne, Rina Su, fellow Asia Village shop owner and speed dating participant, calls to inform Lana that the date she's just matched with has been murdered....
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"Lana, now officially manager of her family's restaurant, the Ho-Lee Noodle House, is headed to sunny Irvine, California to attend a restaurant convention with her sister, Anna May, along for the ride. The girls' very Americanized Aunt Grace has asked them to stay in her posh rental, and as the trip begins, it seems to be just what they both needed. Even the restaurant convention proves to be worthwhile and entertaining, especially when Lana witnesses...