The Best American Food Writing 2022
(eBook)

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Published
HarperCollins, 2022.
Status
Available Online

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Format
eBook
Language
English
ISBN
9780063254428

Citations

APA Citation, 7th Edition (style guide)

Sohla El-Waylly., Sohla El-Waylly|AUTHOR., & Sylvia Killingsworth|AUTHOR. (2022). The Best American Food Writing 2022 . HarperCollins.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Sohla El-Waylly, Sohla El-Waylly|AUTHOR and Sylvia Killingsworth|AUTHOR. 2022. The Best American Food Writing 2022. HarperCollins.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Sohla El-Waylly, Sohla El-Waylly|AUTHOR and Sylvia Killingsworth|AUTHOR. The Best American Food Writing 2022 HarperCollins, 2022.

MLA Citation, 9th Edition (style guide)

Sohla El-Waylly, Sohla El-Waylly|AUTHOR, and Sylvia Killingsworth|AUTHOR. The Best American Food Writing 2022 HarperCollins, 2022.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouping Information

Grouped Work ID4db5fd6d-84ba-df34-b373-7a260f5955e1-eng
Full titlebest american food writing 2022
Authoredited and with an introduction by sohla el waylly
Grouping Categorybook
Last Update2024-04-08 22:08:26PM
Last Indexed2024-05-10 03:05:19AM

Book Cover Information

Image SourcecontentCafe
First LoadedJan 10, 2023
Last UsedMay 9, 2024

Hoopla Extract Information

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Culinary creator, writer and community advocate, Sohla El-Waylly selects the best twenty articles published in 2021 that celebrate the many innovative, comforting, mouthwatering, and culturally rich culinary offerings of our country.
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